marinated in black and white pepper and a blend of aromatic herbs and spices
Milkfish Fillet Pepper Steak
Ready-to-cook Gourmet Selections
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Taste our Pepper Steak flavored milkfish fillet marinated in black and white
pepper and a blend of aromatic herbs and spices!
VARIANTS/FLAVORS
Comes in a 2-piece 200g pack!
PREPARATION
Bake, grill, or pan-fry. Serve immediately.
INGREDIENTS
Ingredients: Farm-raised Milkfish, Worcestershire Sauce (Water, Brown Sugar, Caramel as Color, Iodized Salt, Onion, Garlic, Black Pepper Powder, Tamarind Powder, Cinnamon, Curry Powder, Seasoning, Chili Extract, Monosodium Glutamate as Flavor Enhancer), Soy Sauce (Water, Blend of Hydrolyzed and Naturally Fermented Soy Protein, Iodized Salt, Caramel as Color, Monosodium Glutamate and Disodium Ribonucleotides as Flavor Enhancers, Yeast Extract), Coconut Oil, White Pepper, Garlic, Basil, Monosodium Glutamate as Flavor Enhancer, Parsley, Sodium Tripolyphosphate as Humectant, Chili Powder, Black Pepper Extract, Guar Gum and Xanthan Gum as Thickeners
Contains: Milkfish, Soy and Wheat
RECIPES
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This quick and delicious meal is great for the kids and unannounced guests.
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- Categories: Marinated, Milkfish, Products
- Tags: Milkfish fillet
